A restaurant’s exhaust system is a critical component of a successful business. A system of ventilation will ensure that the air inside your restaurant stays fresh. Your exhaust system will take in greasy and food particle filled air coming off of your grille and whisk it away through your system’s ductwork. The contaminated air is then safely deposited outdoors. Restaurants with properly installed kitchen hoods run more efficiently and are easier to keep clean. CS Ventilation is one of New England’s top restaurant hood installation services and understands the value of a properly running Boston restaurant exhaust system.
The center of your commercial kitchen exhaust system will be the kitchen hood. This is where the contaminated air is initially brought into the system and generally where it is turned off and on. Air is brought in through the hood and then goes through the system’s ductwork. It is essential to make sure your ductwork is big enough to accommodate the amount of cooking that is happening in your restaurant and has easy access points for cleaning. CS Ventilation will make sure your ductwork is easily accessible during our restaurant hood installation process.
Your exhaust system’s ductwork needs to be kept clean to avoid a serious fire safety risk for your commercial establishment. Over time the grease in the air being brought into the system will begin to build up. If left uncleaned for too long the grease has a much higher chance of igniting and causing a catastrophic fire. A clean exhaust system also runs more efficiently and leaves your restaurant feeling much fresher for both employees and customers.
CS Ventilation has been one of New England’s best hood and duct cleaning services since 1975. Our expert technicians have experience installing, repairing and cleaning commercial kitchen exhaust systems in all types of restaurants. We understand how important a restaurant’s exhaust system is to day-to-day operations and pride ourselves in providing the best kitchen exhaust services in New England.